I-Nutella Recipes: Imibono emi-3 emnandi kakhulu

I-Nutella ayiyona nje intokozo njengokusabalala. Kulesi sihloko, sikuhlanganisele imibono emithathu yeresiphi emnandi kakhulu nge-Nutella ngawe.

Amakhukhi we-chocolate we-chip nge-Nutella cores

Ukuze ubhake amakhukhile e-chocolate chip ngembewu ye-Nutella, udinga u-150g webhotela elithambile, u-190g ushukela onsundu, ufulawa ongu-300g, isipuni se-vanilla esikhishwe, iqanda eli-1, isipuni esisodwa sokubhaka powder, ingcosana kasawoti, nama-chips angu-1g kashokoledi, kanye no-1. isipuni Nutella.

1. Preheat ihhavini ukuya kuma-degree angu-170 phezulu naphansi. Faka ishidi lokubhaka ngephepha lesikhumba.
2. Ncibilikisa ibhotela epanini elincane futhi uliyeke lipholile kancane. Faka ushukela ne-vanilla nengcosana kasawoti endishini uhlanganise izithako.
3. Thela ibhotela elipholile phezu kwengxube kashukela bese uxuba eqandeni.
4. Hlanganisa ufulawa ne-baking powder esisekelweni samabhisikidi. Faka kahle ama-chips kashokoledi.
5. Faka inhlama eqediwe kanye ne-Nutella efrijini ihora.
6. Hlukanisa inhlama ibe amabhola angaba ngu-14 anosayizi ofanayo.
7. Ukuze ugcwalise amakhukhi nge-Nutella, yenza inhlama ibe isicaba entendeni yesandla sakho bese ubeka uhhafu wesipuni sesipuni se-Nutella phakathi nendawo. Bese ugoqa inhlama ukuze ukwazi ukwenza ibhola futhi.
8. Beka ibhola ebhodini lokubhaka bese ulibhebhe kancane kancane.

Bhaka amakhukhi cishe imizuzu engu-12.

Uma ususa amabhisikidi, phawula ukuthi athambile ngenxa ye-liquid Nutella core.

1. Ushokoledi oshisayo nge-Nutella nokhilimu ohlutshiwe
2. Ukwenza ushokoledi oshisayo nge-Nutella, udinga ubisi lwe-250ml, izipuni ezimbili ze-Nutella kanye nokhilimu ohlutshiwe. Sebenzisa isinamoni ukucwenga uma uthanda.
3. Faka izithako epanini elincane, ngaphandle kokhilimu ohlutshiwe.
4. Bilisa ingxube kafushane ngenkathi uvuselela.
5. Thela ushokoledi oshisayo engilazini enkulu futhi uthele ukhilimu ohlutshiwe kuwo. Fafaza ingcosana yesinamoni phezu kokhilimu ophehliwe ukuze uhlobise. Ungasebenzisa futhi amaconsi kashokholethi nokunye okunjalo njengama-garnishes.

Ungabhaki i-Nutella Cheesecake

Ngekhekhe likashizi le-Nutella, udinga ama-bhisikidi ebhotela angu-250 g, ibhotela engu-80, i-Nutella engu-400, i-500 g cream cheese (isb. i-Philadelphia), ama-50 g ushukela oyimpuphu, nama-hazelnuts angu-80. Uzodinga futhi i-springform pan engu-23 cm.

1. Bhaka ama-hazelnuts kuhhavini kuma-degree angu-140 cishe imizuzu eyi-10. Hlola umbala wama-hazelnut izikhathi eziningana ukuze uqiniseke ukuthi awashi. Gweba amantongomane apholile bese uwabeka eceleni.
2. Okulandelayo, shaya amakhukhi ebhotela. I-mixer ifanele lokhu, isibonelo. Enye indlela isebenzisa isikhwama sokukhiya uziphu sihlanganiswe nento esindayo: gcwalisa amabhisikidi esikhwameni ngezingxenye bese usebenzisa, isibonelo, uhlangothi oluyisicaba lwesando sobhusha ukuwachoboza.
3. Ncibilikisa ibhotela ulibeke endishini kanye namabhisikidi agayiwe. Xuba kuze kube yinqwaba yezigaxa. Faka lokhu epanini le-springform bese ushaya inhlama yebhisikidi ngesipuni ukuze wenze isisekelo sekhekhe likashizi. Faka i-springform pan efrijini cishe imizuzu eyi-15.
4. Okulandelayo, hlanganisa i-Nutella noshizi okhilimu noshukela oluyimpuphu kuze kube bushelelezi.
5. Gcwalisa ingxube ye-Nutella cream cheese epanini le-springform. Fafaza i-cheesecake ngamantongomane aqoshiwe bese ufaka efrijini okungenani amahora angu-3.