I-Peel Kohlrabi - Isebenza Kanjalo

Hlanza i-kohlrabi - ukwenza ngale ndlela

Okokuqala, kufanele ugeze imifino kahle kakhulu. Khona-ke, ngaphambi kokuba uqale ukucwecwa, kufanele ulandele lezi zinyathelo ezilandelayo:

1. Okokuqala, susa phansi kohlrabi ngommese.
2. Bese usika iziqu zeqabunga le-kohlrabi.
3. Nge-kohlrabi, ungamane ukhiphe isikhumba ngommese. Kungcono ukuqala kusukela phansi kweqabunga. Isicwebi semifino sisebenza ngokufanayo.
4. Ikhasi lizoba mncane futhi libe mncane njengoba ulicweba futhi akufanele ube nesikhathi esinzima ukulixebula.
5. Noma yikuphi okusele enyameni ye-kohlrabi kungasuswa ngakunye ngommese ekugcineni.

I-peeling kohlrabi: kufanele ukunake lokhu

• Peel umkhiqizo ovulekile ngokukhululekile.
• Ngokuya ngezidingo zakho, ungasika i-kohlrabi ibe yizicucu, ama-cubes, noma imicu.
• Amaqabunga e-kohlrabi nawo ayadliwa. Zingalungiswa zibe mnandi njengesipinashi.