Okuqukethwe
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Izithako
Inyama yengulube:
- 2 Ucezu I-marinated neck steaks
- 2 tbsp Uwoyela wejongilanga
Amakhowe e-porcini athosiwe:
- 250 g Amakhowe amasha we-porcini
- 2 tbsp Ibhotela
- 3 izimpintshi ezinkulu Usawoti wasolwandle omahhadlazelayo ophuma emshinini wokugaya
- 3 izimpintshi ezinkulu Upelepele onemibala ophuma egayweni
- 1 i-tsp Ipani / izinongo ezivela e-ANKERKRAUT *)
- 1 tbsp I-parsley eqoshiwe
Khonza:
- Ibhotela le-Herb
- 2 * ½ upelepele omncane ozowuhlobisa
- I-Baguette noma i-bread roll
Imiyalelo
Inyama yengulube:
- Shisisa amafutha e-sunflower (izipuni ezimbili) epanini, gazinga izitezi zentamo nhlangothi zombili kuze kube nsundu segolide, susa futhi ufudumale uze uphake.
Amakhowe e-porcini athosiwe:
- Hlanza / shayela amakhowe amatshe (qaphela: ungawashi!) Futhi uthathe izingcezu. Faka ibhotela (2 tbsp) epanini lokuthosa lenyama yengulube, engeza amakhowe e-porcini aqoshiwe bese gazinga imizuzu embalwa nhlangothi zombili. Isizini ngosawoti omahhadla wolwandle ophuma emshinini wokusila (izincezu ezinkulu ezi-3), upelepele onemibala ophuma egayweni (amaphintshisi amathathu) nezinongo ezivela epanini lamakhowe lase-ANKERKRAUT (ithisipuni elingu-3). *) Ukwakhiwa kwepani yamakhowe e-ANKERKRAUT: usawoti wasolwandle, utamatisi chips (utamatisi, isitashi sommbila), u-garlic, i-paprika emnandi, i-parsley, i-rosemary, isilimo esidliwayo esinamagatsha anamanzi, i-oregano, i-marjoram, imbewu ye-coriander, i-thyme, ikhasi lemon, i-allspice, imbewu ye-fenugreek
Khonza:
- Inyama yengulube nge-porcini amakhowe othosiwe, ehlotshiswe ngebhotela lemifino kanye nesigamu se-pepper encane. Khonza. I-Baguette noma ama-bread rolls anele.