Lungiselela I-Bulgur Ku-Rice Cooker - Nansi Indlela Esebenza Ngayo

Indlela yokupheka i-bulgur ku-rice cooker

I-Bulgur isiphekwe kusengaphambili, ukolweni osikiwe. Ikakhulukazi eTurkey futhi engxenyeni engaphambili ye-Asia ingenye yokudla okuyinhloko. I-rice cooker ilungele ukupheka i-bulgur.

• Ukuze uthole i-bulgur njengesitsha esiseceleni, udinga i-50 g ye-bulgur umuntu ngamunye, i-100 ml yamanzi noma umhluzi wemifino, ingcosana kasawoti, ne-1 ithisipuni yamafutha omnqumo.
• Faka zonke izithako ku-rice cooker bese upheka imizuzu engu-30. Uma idivayisi yakho inomsebenzi okhethekile we-rice pudding, ungasebenzisa lolu hlelo. Kodwa uhlelo olujwayelekile nalo lufanelekile.
• Ekupheleni kwesikhathi sokupheka, gubungula futhi ukhiphe i-bulgur.

Iresiphi yebhodwe elilodwa eline-bulgur elisuka kumpheki werayisi

I-Bulgur evela ku-rice cooker ifaneleka njengesitsha esiseceleni. Kodwa ungakwazi futhi ukuhlanganisa isidlo esiphelele kuso. Sikubonisa isitsha esilula esingagezi. Inani elinikeziwe lanele ukudla okubili.

• Udinga 150 g bulgur, 200 ml yemifino umhluzi, 1 isipuni amafutha omnqumo, 2 utamatisi, 1 pepper, 1 zucchini encane, 1 upelepele , nosawoti kanye pepper ukunambitha. Yebo ungasebenzisa ezinye izinhlobo zemifino uma uthanda.
• Imifino iyagezwa futhi inqunywe ngama-cubes amancane. Bese uhlanganisa zonke izithako ku-rice cooker bese uvumela isidlo sipheke imizuzu engu-30.
• Ngemuva kokuphela kwesikhathi sokupheka, gubungula i-bulgur nemifino kahle bese ungakhonza ngokushesha.