Udinga izithako ezine kuphela zale recipe elula ye-quince jelly futhi isebenza ngaphandle koshukela we-jam. Okusebenzayo: Ukusabalala okuqediwe kungagcinwa iminyaka eminingana.
AmaQuince asesizini eJalimane kusukela ngo-Okthoba kuya kuNovemba. Ngalesi sikhathi uzothola izithelo zesifunda emakethe yamasonto onke noma ezitolo ezinkulu ezigcwele kahle. Izithelo zinambitheka njengengxube yepheya ne-apula futhi ngezinyathelo ezimbalwa nje ungalungisa ijeli elimnandi le-quince kubo. Isexwayiso: izinhlobo zendawo zinambitheka ngokubaba ziluhlaza.
Iresiphi ye-Quince Jelly: Izithako
Le recipe ye-quince jelly yenza cishe izibuko eziyishumi. Udinga izithako ezilandelayo:
- 1.5 kg ama-quinces
- 1.5 amalitha amanzi
- I-500 amagremu ashukela
- ujusi kalamula
Uzodinga futhi izinto ezilandelayo:
- isisefo
- indwangu edlulayo
- 10 izimbiza zomakhi abilisiwe
I-quince jelly: imiyalelo yesinyathelo ngesinyathelo
Udinga isikhathi esithile ukwenza i-quince jelly eyenziwe ekhaya - ngoba ingxube kufanele iphole ngobusuku bonke. Nansi indlela iresiphi isebenza ngayo:
Gcoba ama-quinces ngendwangu ukuze ususe i-fluff.
Geza isithelo bese ususa isiqu kanye nomgogodla.
Sika inyama ibe ama-cubes.
Faka ama-cubes e-quince epanini elinamanzi noshukela. Bilisa ingxube cishe imizuzu engama-50 kuya kwengama-60.
Faka isisefo ngethawula lasekhishini elihlanzekile noma i-cheesecloth. Kubeke kokubili ebhodweni elikhulu.
Faka ingxube ye-quince ku-colander bese ucindezela ama-quinces aphekiwe nge-spoon ukuze ukhiphe ijusi ye-quince epanini. Vumela ijusi lipholile ubusuku bonke.
Ngakusasa, ubilise ijusi yequince ngejusi kalamula futhi kuze kube yilapho ingxube igeleza.
Khipha igwebu. Manje ungakwazi ukuthela i-quince jelly ngqo ezitsheni ezibilisiwe.
Ngokushesha vala izimbiza bese uziphendulela phansi imizuzu embalwa. Kuqediwe!
Gcina i-quince jelly eqediwe endaweni emnyama nepholile njenge-pantry. Ingahlala lapho iminyaka eminingana.
Izinhlobonhlobo: Iresiphi ye-quince jelly ene-ginger ne-vanilla
Shintsha iresiphi yethu ye-quince jelly njengoba ufisa ukulungisa ukusabalala kwakho okuzenzela.
Sifingqa okuhlukile okumbalwa:
Ujinja: Hlanza cishe amagremu angu-30 wejinja futhi usike imicu emincane. Bilisa ujinja ngamanzi, ushukela kanye nequince epanini ekuqaleni. Lapho ikhipha ukunambitheka kwayo kujusi wequince. Ukuze uthole ukunambitheka kwe-ginger okunamandla, ungakhama futhi izingcezu ze-ginger kusihlungo.
I-vanilla: Sika i-vanilla pod ngobude. Khipha i-pith. Engeza lokhu kujeli ye-quince ewuketshezi ngenkathi ubilisa ingxube okwesibili.
I-Quince jelly: Yingakho isebenza ngaphandle koshukela we-jam
Awudingi noma yikuphi ukulondoloza ushukela weresiphi yethu ye-quince jelly. Ngoba ama-quinces aqukethe i-pectin eningi, i-ejenti yemvelo egawulayo. Ngokupheka isithelo, ukhulula i-pectin - futhi i-quince jelly yenza inqwaba eqinile ngokwayo.
Zenzele i-quince jelly: Yingakho kuwufanele
Uma uzenzela i-quince jelly yakho, unquma ngezithako nokuqukethwe ushukela. Ngaphezu kwalokho, iresiphi ayinazo izithuthukisi zokunambitheka, ama-flavour noma ama-preservatives.