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I-Rhubarb ne-Fig Jam

5 kusukela 5 amavoti
Isikhathi Sonke 4 amahora 30 imizuzu
Course Dinner
cuisine European
Izinkonzo 6 abantu
Ama-calories 180 kcal

Izithako
 

  • 750 g I-rhubarb entsha
  • 250 g Amakhiwane omisiwe
  • 5 cl brandy
  • 500 g Ukugcina ushukela 2: 1
  • 1 Ilamuna

Imiyalelo
 

  • Hlanza i-rhubarb futhi uthathe ama-cubes. Xuba noshukela bese uvumela ijusi ukuthi inyuke cishe amahora ama-4. Geza ilamula ngamanzi ashisayo, uyomise futhi ukhiphe ikhasi. Khama ukhiphe ijusi.
  • Sika amakhiwane abe yimicu bese uwayeka agibele ku-brandy.
  • Letha i-rhubarb nejusi, ijusi kalamula kanye ne-lemon zest emathunjini bese uvumela ukuthi ibila cishe imizuzu emi-4. Ngaphambi nje kokuphela, engeza amakhiwane nge-brandy. Thela ujamu ezitsheni ze-twist off, vala futhi uyeke ume ubheke phansi okungenani imizuzu emi-5.

Nutrition

Ukusebenzela: 100gAma-calories: 180kcalAmakhabhohayidrethi: 40.6gAmaprotheni: 0.7gAmafutha: 0.2g
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Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

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