in Ungadliwa

Ikhekhe lePlum elilula

5 kusukela 4 amavoti
Isikhathi sokulungiselela 15 imizuzu
Isikhathi sokupheka 1 ihora 10 imizuzu
Isikhathi Sonke 1 ihora 25 imizuzu
Course Dinner
cuisine European
Izinkonzo 6 abantu
Ama-calories 270 kcal
Okuqukethwe show

Izithako
 

  • 150 g Ufulawa kakolweni uhlobo 405
  • 50 g Isitashi sokudla
  • 50 g Sugar
  • 1 iphakethe I-Boubon vanilla ushukela
  • 100 g Ibhotela
  • 2 Ucezu Usayizi wamaqanda M
  • 2 tbsp Water
  • 2 i-tsp Iphawuda wokubhaka
  • 500 g Ama-plums amasha
  • Izifutho
  • 80 g Ibhotela
  • 100 g Ufulawa kakolweni uhlobo 1050
  • 70 g Sugar

Imiyalelo
 

  • Geza ama-plums, uwatshe ngamatshe bese uphawula izikhathi ezi-2.
  • Ukuze wenze inhlama, faka zonke izithako endishini yokuxuba futhi wenze i-batter e-creamy.
  • Gcoba inhlama epanini le-springform eligcotshwe ngamafutha (ububanzi obungama-26 cm) bese usakaza ama-plums ngokulinganayo phezulu.
  • Xuba ibhotela, ufulawa noshukela ukuze wenze imvuthuluka futhi usakaze phezu kwamaplamu.
  • Bhaka kuhhavini elushisayo ngaphambi kwe-180 degrees convection ku-rack yesibili ukusuka phansi cishe imizuzu engama-60.
Phina Recipe Phrinta Recipe

Nutrition

Ukusebenzela: 100gAma-calories: 270kcalAmakhabhohayidrethi: 31.6gAmaprotheni: 2gAmafutha: 14.9g
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Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

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