John Myers
Okuqukethwe
show
Isizini ye-Swiss chard isehlobo
Bonke abathandi be-chard bangabheka phambili ehlobo. Khona-ke imifino izoba senkathini futhi kuleli zwe. Uma ithathwe ekulinyweni kwendawo, ukunambitheka kanye nenani lezempilo nakho kuyazuza ngenxa yobusha. Ngesikhathi esifanayo, imvelo iyabonga, ngoba ukuthutha okude kuyagwenywa.
- Isikhathi esiyinhloko se-chard kusukela ekulinyweni kwangaphandle kwe-Europe siqala ngoJulayi kuya ekuqaleni kukaSepthemba.
- Ngesizini engasebenzi, imifino enamahlamvu kanye neziqumama ivunwa ngezikhathi ezithile ekuqaleni kukaJuni futhi kusukela ekupheleni kukaSepthemba kuya ekuqaleni kukaNovemba.
- Ukutshalwa kwe-Swiss chard ngaphandle akuqali ngaphambi kokuhlwanyela ekupheleni kukaMashi. Imibhede kufanele imbozwe ngoboya bezimvu ukuze buvikeleke.
- Njengoba i-Swiss chard iyisitshalo esikhula iminyaka emibili, amaqabunga okuqala amancane angavunwa esemancane aqala ukuhluma kusukela ekuqaleni kuka-April ezitshalweni zonyaka odlule - ikakhulukazi nge-leaf chard.
- Iminikelo yokuqala neyokugcina ye-chard esitokisini semifino ngokuvamile ivela ezindaweni ezikhulayo e-Italy, eFrance naseSpain, kanti ezinye zivela e-Near East.
Ukuqaphela nokugcina i-Swiss chard entsha
Kunezitolo ezinkulu ezihlinzeka nge-chard emnyangweni wazo wemifino unyaka wonke - kufaka phakathi nezinyanga zasebusika. Lokhu-ke kumila ikakhulukazi ezindaweni zokugcina izithombo ezizungeze impumalanga yeMedithera.
- Lapho uthenga, kufanele uqiniseke ukuthi amaqabunga emifino enempilo ahlanzekile futhi aqinile.
- Amaqabunga ngamanye alahlekelwa ngokushesha ukunwebeka kwawo, futhi i-chard "compact" evunwa njengesitshalo sonke ihlala isikhathi eside.
- Imithambo yamaqabunga kufanele ihlale ilula ngangokunokwenzeka futhi ingabi nsundu uma imhlophe.
- Ukuhlolwa kokusha ongakwenza kuphela ngemva kokuthenga uma uthenga i-chard “njengekhanda” hhayi njengamaqabunga ngamanye: Gcoba imithambo yamaqabunga ndawonye. Ngobusha obuhle, uzozwa "creaking" kancane.
- Uma ungathanda ukuqoqa amaqabunga nezihlanga ebusika, noma uma uthenge okuningi kakhulu ukuze uzilungiselele ngokushesha, ungasula i-chard bese uyiqhwa. Ihlala cishe izinyanga eziyisithupha kanje.
