Okuqukethwe
show
Izithako
- 800 g Utamatisi ovuthiwe kakhulu
- Upelepele osanda kuqotshwa
- 1 Uphayinaphu wengane
- 1 isitshalo esihlobene no-anyanisi
- Usawoti kanye nopelepele
- Sugar
- 1 i-tsp I-Curry
- 1 shot Amafutha
- 2 i-tsp Isitashi
- 1 cup Water
Imiyalelo
- Sika utamatisi unqamule phezulu bese uthela amanzi abilayo phezu kwawo, bese uwahluba futhi uthathe ama-cubes amancane. Hlanza uphayinaphu bese uwusika ube ama-cubes, uqoqe ijusi, sisawudinga! Sika i-leek ibe amasongo amancane.
- Gcoba kafushane i-curry emafutheni, uqinise ukunambitheka kakhulu, engeza ama-cubes utamatisi kanye nopelepele oqoshiwe - ngithathe 1/2 ophuzi no-1/2 obomvu - bese ngiqhubeka nokuthosa, ngigcwalise cishe 1 inkomishi yamanzi bese ubilisa cishe i-15 imizuzu . Bese u-puree kahle kakhulu futhi ubeke ngezinongo.
- Manje hlanganisa isitashi nejusi likaphayinaphu bese wengeza ku-sauce, bese uletha yonke into ngamathumba.
- Ekugcineni engeza uphayinaphu namaliki bese uwafudumeza.
Nutrition
Ukusebenzela: 100gAma-calories: 115kcalAmakhabhohayidrethi: 13.4gAmaprotheni: 0.7gAmafutha: 6.6g