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Zurich Sliced ​​ala Bine

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Zurich Sliced ​​ala Bine 🙂

The perfect zurich sliced ​​ala bine 🙂 recipe with a picture and simple step-by-step instructions.

  • 2 Pc. Chicken breast
  • 450 g Mushrooms
  • 1 Onion
  • 200 ml Vegetable broth
  • 0,5 Pkg Condensed milk 4%
  • 1 tbsp Flour
  • 1 tbsp Strength
  • Salt
  • Pepper
  • Seasoned Salt
  • Nutmeg
  • Herbs as desired
  1. Cut the chicken into strips, slice the mushrooms, finely dice the onion
  2. Mix the chicken with the flour and fry in a pan. Then take it out and set it aside.
  3. Then sweat the onion and add the mushrooms, fry until they are lightly brown.
  4. Add the chicken again and deglaze with the broth, reduce a little. Then add the condensed milk and season well.
  5. Mix the starch with a little cold water and mix in slowly while stirring until the desired consistency is achieved.
  6. Finally refine it with herbs, great rice or spaetzle goes well with it.
  7. For my WW friends, I counted 3 pp per serving (with 4 servings) plus there was rice, good hunger
Dinner
European
zurich sliced ​​ala bine 🙂

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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