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1a Crab Dip

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Ingredients for 1 servings:

  • 250 g crab
  • 1 tbsp lemon juice
  • 200 g crème fraîche
  • 1 tbsp dill, chopped
  • Tabasco

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Chop the crabs a little, chop the dill and mix with the other ingredients.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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1a Crab Dip