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1a ham dip

updated

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Ingredients for 1 servings:

  • 250 g quark (low-fat quark)
  • 75 g crème fraîche
  • 100 g ham, diced, fried
  • 1 tbsp tomato paste
  • 1 tbsp tomato ketchup
  • 1 tbsp basil, cut into strips
  • pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix all ingredients and season with pepper and basil strips.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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