in Soup Recipes

Pizza soup

updated

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Ingredients for 10 servings:

  • 1 kg minced meat
  • 3 cans of mushrooms
  • 3 packs of tomatoes, pureed
  • 6 bell peppers, red and green
  • 3 cups of cream
  • 3 cups of crème fraîche
  • 600 g cream cheese spread
  • Pizza seasoning
  • salt and pepper

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Delicious party soup, also perfect for hungry moving helpers!

Brown the minced meat (with salt and pepper if desired) until crumbly, add the mushrooms with their juices and the passata. Add the chopped bell peppers and cook for about 10 minutes. Then add the cream, crème fraîche, and processed cheese and simmer for another 10 minutes over low heat, stirring. Season with pizza seasoning, salt, and pepper. Baguette is best served with this dish.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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