in Recipes

Baked herb noodles

updated

Spread the love

Ingredients for 4 servings:

  • 400 g pasta
  • salt water
  • 100 g herb butter
  • 1 red bell pepper(s)
  • 2 slices of cheese (e.g. Maasdam)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

fast, easy, cheap

Cook the pasta in salted water according to the package instructions until al dente, drain, and return it to the pot. Add the herb butter and let it melt. Trim the bell pepper and slice it into thin strips. Divide the pasta among 4 plates, top with strips of bell pepper and half a slice of cheese each. Place each plate in the microwave for about 2 minutes, until the cheese has melted.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Matjes fillet according to housewives' recipes – style à la Chrissi

Strawberry tiramisu light with curd and yogurt cream