Ingredients for 2 servings:
- 2 plums
- 1 pear(s)
- 1 tsp honey
- e.g. milk
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
Wash the pears and plums, core the pears, and roughly chop them. Pit the plums and roughly chop them. Place the fruit and honey in a tall container, add up to 500ml of milk, and puree. Pour into 2 glasses.



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