in Recipes

Quark doughnuts

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Ingredients for 4 servings:

  • 250 g flour
  • 125 g sugar
  • 250 g quark
  • 3 eggs
  • 1 tbsp baking powder
  • 2 tbsp vanilla sugar
  • possibly raisins, rum or bitter almonds

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Prepare a batter from the listed ingredients. Scoop doughnuts with a tablespoon and fry in a deep fryer at 180 degrees Celsius. Dust with powdered sugar, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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