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Simple Chili con Carne variant

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Ingredients for 2 servings:

  • 125 g minced beef (or mixed)
  • 1 can of beans (chili beans in chili sauce)
  • 1 can of baked beans in tomato sauce

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

the very fast version

Brown the ground beef in a little oil. Then add both cans of beans with sauce and heat until hot. Seasoning isn’t necessary, as the sauce will add the flavor.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Summer dream

Summer dream