in

Apple pie simple and delicious

Spread the love

Ingredients for 1 servings:

  • 3 eggs
  • 1 cup sugar
  • 1 cup flour
  • 6 apples, preferably sour

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Beat eggs and sugar until creamy, then add flour. Chop the apples and fold them in. Or cut them into slices and place them on the baking sheet. Pour the batter into a greased 26cm (10″) baking dish and bake at 180°-200°C (350°-400°F) for 20-25 minutes.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Dutch Cherry Bites

Iceberg lettuce with tuna