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Carrot mix with bananas

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Ingredients for 4 servings:

  • 2 large bananas, ripe
  • 400 ml juice (carrot juice)
  • 300 ml orange juice
  • 1 lemon(s), the juice
  • 1 tsp oil (hazelnut oil)
  • 2 tbsp maple syrup

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Peel the bananas, chop them into large pieces, and blend them in a blender with the orange juice, carrot juice, and fresh lemon juice. Add the hazelnut oil and season with maple syrup.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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