in Recipes

White herring salad

Spread the love

Ingredients for 6 servings:

  • 800 g fish fillet(s) (herring fillet)
  • 2 large apples (Boskop)
  • 1 large onion(s) (or 2 small ones)
  • 1 small jar of capers, including juice
  • 250 g meat sausage
  • 2 cups salad (meat salad)
  • 3 cups sour cream
  • 2 m.-sized cucumber(s) (pickles)

Instructions

Working time approx. 45 minutes; Rest time approx. 12 hours; Total time approx. 12 hours 45 minutes

Grate the onions and finely dice all other ingredients. Mix with the meat salad and sour cream and let it marinate well (at least overnight!).

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Baked tortillas

Wild garlic soup, Baden style