in Recipes

Lemon butter

updated

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Ingredients for 1 servings:

  • 250 g butter
  • 1 large lemon(s), juice and peel, untreated
  • 1 small onion(s), finely chopped
  • 2 ½ tbsp lemon balm, chopped
  • Salt
  • pepper
  • 1 pinch of sugar
  • 1 tbsp liqueur (lemon liqueur)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix all ingredients together.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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