Ingredients for 2 servings:
- 200 g spinach
- 100 g kiwi(s)
- 100 g banana(s)
- 200 g buttermilk
- e.g. sugar or agave syrup
- possibly salt
- possibly chili powder
Instructions
Working time approx. 15 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 20 minutes
Sort, wash, and blanch the spinach. Peel and roughly chop the kiwi. Peel and roughly chop the banana. Blend the spinach, kiwi, banana, and buttermilk. Season to taste and serve in glasses.



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