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Salmon cream

updated

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Ingredients for 1 servings:

  • 400 g cream cheese
  • 1 jar salmon substitute (salmon schnitzel)
  • 1 small onion(s)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Chop the onion and salmon schnitzels very finely and mix well with the cream cheese.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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