in Recipes

French dressing

updated

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Ingredients for 1 servings:

  • 2 tbsp olive oil
  • 2 tbsp wine vinegar
  • 1 pinch of onion(s), grated
  • 1 pinch of hot paprika powder
  • 1 egg yolk
  • ½ tsp tomato paste
  • ½ tsp salt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Whisk the egg yolk with the remaining ingredients, except the oil. Add the oil a spoonful at a time and mix thoroughly with a whisk.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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