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Quark with yogurt and apple sauce

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Ingredients for 2 servings:

  • 1 cup of yogurt
  • 250 g quark
  • 250 g applesauce
  • some sugar
  • some milk

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix the yogurt and quark together in a bowl. Add a little milk and whisk until creamy. Season with sugar to taste and stir a little more. Pour half of the quark cream into a large bowl, layer half of the applesauce on top, then add the remaining quark cream and finish with the remaining applesauce.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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