in Drink Recipes

Pear and chocolate curd

updated

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Ingredients for 2 servings:

  • 1 pear(s)
  • 500 g sour milk
  • 2 tsp baking cocoa
  • 1 dashes lemon juice
  • e.g. vanilla sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Wash the pear, halve it, remove the core, and roughly chop it. Blend the pear with sour cream, cocoa powder, and lemon juice, and season with vanilla sugar. Pour the shake into glasses and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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