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Honey mustard dressing

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Ingredients for 2 servings:

  • 5 stalks of chives
  • 1 tbsp mustard, medium hot
  • 2 tbsp honey
  • 6 tbsp olive oil
  • some salt
  • some black pepper, freshly ground

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Goes well with radicchio salad

Finely chop the chives and mix them with the mustard and honey. Then whisk in the olive oil and season the dressing with a little salt and a few grinds of freshly ground black pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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