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Cream cheese dip

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Ingredients for 1 servings:

  • 1 cup sour cream
  • 3 cups cream cheese (optional with herbs)
  • 1 onion(s)
  • 125 g ham, raw
  • 1 bunch of chives
  • pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

on baguette or with crackers

Finely dice the onion and ham. Finely chop the chives. Mix all ingredients thoroughly, then season with pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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