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Feta cheese dip

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Ingredients for 2 servings:

  • 50 g butter
  • 2 cloves garlic
  • 300 g feta cheese
  • 100 ml cream
  • Salt
  • pepper
  • Cayenne pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cream the butter until creamy. Mash the feta cheese with a fork. Add the cream, garlic, and feta to the butter. Season everything.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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