in Recipes

Apple and spring onion salad

updated

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Ingredients for 5 servings:

  • 3 bunch spring onions
  • 6 apples
  • lemon juice
  • Oil (walnut)
  • salt and pepper

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Slice the spring onions into rings. Peel and slice the apples into small pieces, drizzle with a little lemon juice to prevent them from browning. Combine the spring onions and apple pieces. Add walnut oil, salt, and pepper to taste, and mix well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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