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Spicy tomato schnapps

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Ingredients for 1 servings:

  • 500 ml spicy sangria
  • 250 ml vodka
  • 3 dashes of Tabasco
  • 2 dashes Worcestershire sauce
  • 1 tsp agave syrup
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix everything together and stir.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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