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yogurt dressing

updated

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Ingredients for 1 servings:

  • 1 small natural yogurt, 125 g
  • 3 g balsamic vinegar
  • 5 g sunflower oil
  • 2 pinches of salt
  • 1 tsp, levelled sugar
  • possibly lemon peel, grated
  • n. B. Pfeffer
  • n. B. herbal salt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

easy

Mix all ingredients together, season to taste, and add a little more pepper and herb salt if desired. Serve with a salad of corn and cucumber. 158 kcal per serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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