Christmas Church

Ingredients for 1 servings:

• 400 g chocolate coating, of your choice
• 300 g chocolate chips, e.g. M & M’s
• 1 can peanuts, salted or other nuts
• 100 g salted pretzel(s), small
• 100 g popcorn, of your choice
• 100 g cornflakes, without sugar
• 50 g mini marshmallows
• e.g. sugar sprinkles

Instructions

Working time approx. 15 minutes; Rest time approx. 5 hours; Total time approx. 5 hours 15 minutes

the quantity is enough for two baking trays

The specified amount makes 2 baking sheets. Break the chocolate coating into pieces and heat or melt them in a water bath. Combine all ingredients except the sugar sprinkles in a large bowl. Pour the melted chocolate coating over the ingredients and mix well. Pour the mixture onto a baking sheet lined with baking paper and spread evenly. Sprinkle the sugar sprinkles over the chocolate coating and let it harden in the cellar or refrigerator. Then break into pieces. Tastes delicious with white or dark chocolate coating.