in Recipes

Salad dressing for lamb's lettuce

updated

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Ingredients for 1 servings:

  • 1 onion(s)
  • 2 tbsp oil (sunflower oil)
  • Salt
  • Sugar
  • 1 shot of vinegar (7-herb vinegar)
  • 2 tsp dill tips
  • 100 ml sweet cream

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Finely chop the onion and place it in a bowl. Add three pinches of salt, three pinches of sugar, two tablespoons of sunflower oil, dill tips, and a dash of vinegar. Add the cream, stir, and season to taste.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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