in Recipes

Chestnut chocolates

updated

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Ingredients for 1 servings:

  • 250 g chestnuts, pureed
  • 150 g almonds
  • 100 g sugar
  • 1 packet of vanilla sugar
  • 10 drops of rum flavoring
  • 80 ml water
  • n. B. Chocolate shavings
  • possibly instant coffee powder
  • possibly chocolate, melted

Instructions

Working time approx. 35 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 35 minutes

super easy and super delicious!

Boil water with sugar and vanilla sugar until the sugar dissolves. Add rum flavoring. Stir in the almonds and then the chestnut puree. Stir everything until smooth. Let cool. With cold hands, form into small balls (approx. 15 g) and roll in the chocolate shavings. If desired, you can also add instant coffee or melted chocolate to the mixture. The pralines can also be rolled in melted chocolate instead of chocolate shavings.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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