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Orange Rice

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Orange Rice

The perfect orange rice recipe with a picture and simple step-by-step instructions.

  • 250 g Rice pudding
  • Salt
  • 4 Oranges
  • 1 tbsp Sugar
  • 1 packet Vanilla sugar
  • 200 ml Cream
  • 1,5 liter Milk
  1. Cook rice in milk until cooked. Peel the oranges and cut them into pieces. Sweeten the rice with sugar and vanilla sugar. Whip the cream until stiff and mix carefully with rice and orange pieces.
Dinner
European
orange rice

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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