in Recipes

Broccoli Noodles with Sauce Eggs

Spread the love

Broccoli Noodles with Sauce Eggs

The perfect broccoli noodles with sauce eggs recipe with a picture and simple step-by-step instructions.

  • 2,5 dl Milk
  • 2 tbsp Flour
  • 3 tbsp Coarse-Grained mustard
  • Salt
  • Pepper
  • 2 piece Hard-Boiled eggs
  • 1 piece Fresh broccoli
  • 220 g Tagliatelle
  • 1 tbsp Butter
  1. Mix the milk, flour and mustard in a pan. Bring to the boil while stirring, reduce the heat. Season and simmer for approx. 5 minutes.
  2. Peel the eggs, cut in half, add to the sauce and simmer for another 5 minutes.
  3. Cut the broccoli into florets, cook with the pasta in salted water until al dente. Drain, mix in butter and season with salt. Serving …
Dinner
European
broccoli noodles with sauce eggs

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

T-Bone Steak with Tomato Ragout

Tagliatelle with Cream Cheese Garlic Sauce