in Germany

Harz cheese salad with red onions and tomatoes

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Ingredients for 2 servings:

  • 100 g Harzer cheese, approx.
  • 1 onion(s), red
  • 2 m.-tall vine tomatoes
  • 2 tbsp rapeseed oil
  • 2 tbsp balsamic vinegar, dark
  • salt and pepper

Instructions

Working time approx. 10 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 10 minutes

simple, quick, vegetarian, light, healthy

Cut the tomatoes and cheese into small pieces. Finely chop the onions and mix everything together. Add the oil, vinegar, salt, and pepper and fold in. Season to taste. Let it sit in the refrigerator for an hour. Mix again and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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