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Prawns with garlic

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Ingredients for 4 servings:

  • 500 g prawns, ready to cook
  • 1 red chili pepper(s)
  • 5 garlic cloves
  • olive oil
  • salt and pepper
  • 1 bunch parsley, finely chopped

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Prawns with Onion

Deseed the chili pepper and slice into strips. Heat the olive oil in a nonstick or cast-iron pan. Add the garlic, chili, and prawns and fry for 2 minutes. Season and sprinkle with parsley before serving. Serve with a glass of sherry!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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