in Italy

Grilled wild boar chops à la Gabi

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Ingredients for 4 servings:

  • 8 small wild boar chops, pounded
  • Salt
  • Black pepper, freshly ground
  • olive oil

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 45 minutes

Season the wild boar chops with salt and pepper and brush with oil. Grill on the grill in a preheated oven (grill setting) for 20-30 minutes, turning and brushing with oil frequently.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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