in USA or Canada

Chicken wings

updated

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Ingredients for 4 servings:

  • 20 chicken wings
  • 1 tbsp liquid honey
  • 4 tbsp oil (sesame oil)
  • 1 tsp chili powder or Chinese paprika powder
  • 1 tsp salt
  • 1 tsp pepper
  • 5 garlic cloves, pressed
  • oil

Instructions

Working time approx. 10 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 10 minutes

for grilling or frying

Wash the chicken wings as usual and pat them dry with a cloth. Mix the oil, honey, and spices together and marinate the chicken wings for at least 2 hours. Pan-fry or grill them for 10 minutes with a little oil. Serve with a light garden salad and wedges.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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