in USA or Canada

American Burger

updated

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Ingredients for 6 servings:

  • 900 g minced beef
  • 2 onions
  • 2 tbsp Worcestershire sauce
  • 2 tbsp flavoring (Liquid Smoke), smoke flavor
  • 2 tsp garlic powder
  • salt and pepper
  • oil

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Finely dice the onion and mix with the ground beef. Season the ground beef generously with salt, pepper, garlic, Worcestershire sauce, and liquid smoke. It’s best to taste it first to see how it tastes. The smoky flavor should only be very light; it will come through more when grilled. Form it into 6 patties. Before placing the patties on the grill, lightly brush them with oil or freeze them beforehand so they don’t fall apart during grilling. Then grill for about 6 minutes on each side.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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