in Germany

Fast East Frisian

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Ingredients for 1 servings:

  • 5 eggs
  • 300 g flour
  • 300 g sugar
  • 2 cups oil
  • 1 cup water
  • 1 packet of baking powder
  • 1 packet of vanilla sugar
  • 1 pinch of salt
  • possibly rum as desired
  • nuts as desired
  • chocolate sprinkles as desired
  • Desiccated coconut if desired
  • Fat for the mold

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

stays fresh for a long time

Make a batter with eggs, flour, sugar, oil, water, baking powder, vanilla sugar, and a pinch of salt. Add any additional ingredients listed above, depending on your taste and needs. Pour the batter into a greased loaf pan and bake in a preheated oven at 170°C for about 1 hour.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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