in Recipes

5-grain goji cookies

updated

Spread the love

Ingredients for 1 servings:

  • 250 g whole grain flakes (5-grain flakes)
  • 80 g sugar
  • 100 g wholemeal spelt flour
  • 100 g whole wheat flour
  • 1 lemon(s), organic, zest
  • 1 pack of vanilla sugar, real
  • 150 g goji berries, dried
  • 3 eggs
  • ½ pack of baking powder
  • 100 g butter

Instructions

Working time approx. 20 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 35 minutes

simple, hearty whole-grain cookies

Combine all ingredients and place cookies in piles, balls, or rounds on the baking sheets. Bake at 180°C for approximately 15 minutes (depending on size and thickness). Let cool on the baking sheet.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Maultaschen and romaine salad

Cashew-walnut whole-grain sourdough bread