in

Banana Baby Cookies II

Spread the love

Ingredients for 1 servings:

  • 1 banana(s), ripe
  • 200 g spelt flour
  • 100 g butter, or some oil

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 20 minutes

without sugar, suitable for babies from 8 months

Mix all ingredients, place on a baking sheet, and bake for 15 minutes at 200°C (top/bottom heat). Suitable for babies 8 months and older.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Sausage goulash

Pear baby cookies