Ingredients for 4 servings:
- 1 small orange(s) (juice orange)
- 1 pear(s) (Abate)
- 5 tbsp red currants
- 10 gooseberries, red
- 1 handful of lamb’s lettuce, equivalent to 20 g
- 2 pinches of black pepper, ground
- Water
Instructions
Working time approx. 5 minutes; Total time approx. 5 minutes
with currants, orange, pear, gooseberry, lamb’s lettuce and pepper, vegan
Peel the orange and cut into 4 pieces, cut the pear into chunks, and wash the lamb’s lettuce. Place everything in a blender along with the currants and gooseberries. Add pepper and fill with water to 1 liter. Blend on high for about 2 minutes. Currants and gooseberries can also be frozen.



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