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Cheese pasta with oregano

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Ingredients for 1 servings:

  • 100 g pasta, from the day before or freshly cooked
  • 2 slices of cheese
  • oregano

Instructions

Working time approx. 3 minutes; Cooking/baking time approx. 2 minutes; Total time approx. 5 minutes

quick and easy, from the microwave

Transfer the cooked pasta to a bowl or plate and sprinkle with oregano. Tear the cheese slices into pieces and scatter them over the pasta. Microwave everything on high for about 2 minutes. Once the cheese has melted, the pasta is ready!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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