in Recipes

Special toast à la Nino

updated

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Ingredients for 2 servings:

  • 2 slices of toast
  • 2 slices of cooked ham or Parma ham
  • 2 slice(s) cheese (Gouda) or any other kind
  • 4 slice(s) of tomato(s)
  • 2 eggs
  • 2 tbsp mustard (honey-dill mustard) or remoulade
  • 3 some oil

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Toast the bread. Heat a little oil in a pan and fry the ham in whole slices. Immediately place the cheese slices on top and let them melt briefly. In the same pan, fry the fried eggs, seasoning with salt and pepper. Spread the toast with mustard and top with the tomato slices. Place the ham and cheese on top, and finally, the fried egg.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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