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Orange – Date – Salad

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Ingredients for 4 servings:

  • 8 oranges
  • 1 pack of dates
  • some cinnamon
  • Almond(s), sliced

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Peel and segment the oranges. Pit and finely chop the dates. Mix the two and let them sit for a few hours. Divide into bowls or glasses and sprinkle with cinnamon and flaked almonds.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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