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Häckerle from nuts

updated

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Ingredients for 4 servings:

  • 4 medium-sized gherkins
  • 1 pack of herring fillet(s)
  • 4 eggs, hard-boiled
  • 1 m.-sized onion(s)
  • 1 tsp mustard, medium hot
  • 1 tbsp mayonnaise

Instructions

Working time approx. 20 minutes; Rest time approx. 3 hours; Total time approx. 3 hours 20 minutes

you can’t go wrong

Dice the herring fillets, gherkins, hard-boiled eggs, and onions. Mix everything well, then add the mustard and mayonnaise. Mix everything well and let it sit for a few hours. This mixture can be spread on baguette slices and served as finger food. Consume within about 3 days.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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